About Us
Established in 2007-08, PEI Organic Fruit & Berries Ltd. is a thriving
innovator in the organic and traditional industry, and in research
and market-ing, is a leading-edge company. Currently the company
has initiated
a proactive approach in exporting their organic products abroad
to distributers. Their innovative approach includes a Natural Sustainable
Agricultural
System, plant tissue culture initiative, pollination projects and
innovative HTD (Hydro Thermo Dynamic) Tekmash processing technology.
Vision
Statement
PEI Organic Fruit & Berries Ltd. vision is to promote a sustainable
society within a proactive network using our business goals of improving
soil health. We will create an ecological synergy to build a business
model which ensures the social, environmental, economical and well
being of all people without compromising future generations.
The partners are driven to succeed, due to the fact that the indicators
reflect what they believe in. Today's overwhelming consumer appetite
is for high quality, environmentally sustainable healthier food
alternatives. The unique process has technology developed to utilize
100% of the fruit matter by leaving no waste, thus supplying the
consumer with a product of the highest nutritional value that is
environmentally safe.
Background
Background
PEI Organic Fruit and Berries Ltd. has the good fortune to be located
on the beautiful eco-friendly province of Prince Edward Island.
The company is tied to the mainland with a thirteen km bridge, and
a ferry service throughout the spring, summer and fall. The smallest
province in Canada, with a population of 130,000+, has a lifestyle
that is sought after by the rest of the world, and our high quality
product reflects this.
Established in 2007-08, PEI Organic Fruit & Berries Ltd. is
a thriving innovator in the organic and traditional industry, and
in research and market-ing, is a leading-edge company. Currently
the company has initiated a proactive approach in exporting their
organic products abroad to distributers. Their innovative approach
includes a Natural Sustainable Agricultural System, plant tissue
culture initiative, pollination projects and innovative processing
technology.
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